Our Review
Cooper Burns began as a side project of Mark Cooper and Russell Burns as they worked their winemaking day jobs at Treasury Wine Estates and Torbreck respectively. In ’17 they established their winery at Nuriootpa and Russell left Torbreck to work full-time at Cooper Burns. The old homestead garage was renovated in ’19 and now serves as the cellar door within the grounds of the winery. Wines produced are shiraz, grenache, GSM, cabernet sauvignon, rosé, riesling and chardonnay. -JAMES HALLIDAY
Specialities
Riesling, Chardonnay, Grenache, Shiraz, Mataro
Cellar Door
Hours
11am - 4pm Friday & Saturday
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
Distribution Information
Winestock Victoria and Enotecca Sydney
International Sales Information
Exports to the US, Norway and Hong Kong.
Stockist
All good independent bottle shops
Details
| Rating |
|
| Winemaker |
Mark Cooper, Russell Burns |
| Region |
Barossa Valley |
| Address |
494 Research Road, Nuriootpa, SA 5355
|
| Established |
2004 |
| Dozens |
3000 |
| Opening Hours |
Fri-Mon 11-4 |
| Telephone |
0428 820 928
|
| Website |
www.cooperburns.com.au
|
